Fullblood Black Wagyu Ground Beef
Fullblood Black Wagyu Ground Beef 2 LB
Perfect for the big party. Treat your guests with our ultimate Fullblood Black Wagyu Ground Beef burgers or sliders. Because our wagyu ground beef is made up of more marbling fat and less outside fat, it has a much different taste than regular ground beef. Marbling has a lower melting point giving the ground beef a more tender mouth feel. That marbling is also higher in oleic acid giving it a richer beefy flavor. (80% lean/20% fat)
2 LB OZ packages
Frozen in 5-mil vacuum packaging.
Product ships frozen and will arrive in 2-3 business days frozen or partially thawed.
Ships on Mondays to ensure your order does not sit over the weekend.